Daily & Monthly Specials

 

 

APRIL CHEF’S SPECIALS

February Chef Specials
  • Prime Rib Dinner *only available on Fridays after 4pm  – Tender, slow-roasted prime rib served with your choice of two sides…24
  • Fish & Chips *only available on Fridays after 4 p.m. (ends April 18) – Guinness battered Haddock served with fries and tartar sauce for dipping…18
  • Cheese Tots – Tator tots with melted Colby cheese, bacon, and caramelized onions…12
  • Prime Rib Wrap – Thinly sliced prime rib with melted American cheese on a brioche bun, served with chips…15
  • Buffalo Chicken Wrap – Grilled chicken tossed in buffalo sauce, bacon, lettuce, tomato, ranch, and blue cheese crumble. Served with chips…15
  • Seafood Fettucine – Calamari, white fish, shrimp sauteed in a vibrant white wine tomato sauce. Served with garlic bread…18
  • Dill Salmon – Fresh grilled salmon topped with dill cream sauce, served with one side & asparagus … 23
  • DESSERTS: Homemade Tiramisu, or Cheesecake ~ each 6.50

Asparagus…5

Buy One Get One 1/2 OFF TAKEOUT SPECIALS

  • Monday –  PASTA
  • Tuesday – SUBS
  • Wednesday – LASAGNA
  • Thursday – BURRITOS
  • Saturday – Fettuccine Alfredo
  • Sunday – Pizza
February Chef Specials

FULL COURT FEAST (available only during LIVE March Madness games) ~ 9″ – 2 Topping Pizza & 8 Chicken Wings ~ $22

    Looking for something else? Visit our Menu page to see our entire menu where you can even order online.

    Hours of Operation

    SUN
    12:00pm – 11:00pm

    MON – THURS
    11:00am – 11:00pm

    FRI & SAT
    11:00am – 11:00pm

    ***kitchen closes 30 min prior to close for dine-in & 1 hour for delivery***

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